This earthy and naturally sweet soup gets its vibrant orange colour from roasted sweet potatoes, carrots and turmeric.
Orange vegetables are rich in beta-carotene and are powerful antioxidants. Beta carotene, which is converted into Vitamin A by the body, is responsible for eye, skin and cognitive health.
Chickpeas give this delicious soup a blast of protein, and a creamy texture. Simmered low and slow in our own chicken bone broth, this soup is a blast of vitamins and minerals.
Sweet potato, carrots, chickpeas, onions, garlic, turmeric, cumin, coriander, fennel seeds, chicken bone broth
Serving size & packaging:
1L serve packaged in a reusable/recyclable glass jar.
~2 serves per 1L
Place desired amount into saucepan. Reheat gently stirring regularly until warm.
Keep refrigerated. Best consumed within 7 days. Can be frozen.